Medicine essays

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Marijuana Should Be Legal Everywhere: Thesis Statement

Smoking marijuana has become common since legalization, with public usage commonplace in many places. According to Harvard Health Publishing, Marijuana is legal in 29 states; about 85% of people support legalization, and several million people use it. ('Medical marijuana - Harvard Health,' 2022). It is not a small number. The question is, is Marijuana an addictive substance or not? How do we keep it out of the hands of teenagers? What benefits does it have? Or should Marijuana be legalized?...
4 Pages 1889 Words

Informative Speech on Benefits of Marijuana

Introduction I. Have you ever driven down a gravel road? a. You can see it, but you might not even know what it is. b. There are a lot of different kinds along the road so don’t get them confused. II. The truth is that most assume It’s bad, but I strongly disagree as It’s a plant! III. I’ve learned some beneficial information about this plant and its effects. IV. Today I’m going to inform you on why I think...
2 Pages 1052 Words

My Health Behaviour Change Project: Proposal Essay

I have been giving it some thoughts about slimming down on my weight and just overall wanting to feel healthy. I have tried all the diets that you can think of, but never fully committed to one as I always see no results and eventually give up. I have been doing some research and looking into video ideas of what it would be like and the timeline and the result that could be achieved using a vegan or vegetarian option...
3 Pages 1436 Words

The Social History of Corn in Africa

Anything that can be bought and sold is going to have a complicated story behind its existence, and certain commodities filled formative roles in important historical events. For instance, cash crops such as tobacco and cotton were a source of vast wealth for American plantation owners, produced by back-breaking labor under the barbaric conditions of the institution of chattel slavery. These crops and the products derived from them (and by extension, slavery) were what drove the economy and propelled America...
3 Pages 1165 Words

Ethics of Eating Meat

The ethics of eating meat has gained a lot of attention, but when people talk about the ethics of eating meat, they either know how to answer or don’t. But most people are now becoming more aware of the inhumane nature of meat industries. Books like ‘On Eating Meat’ made by Matthew Evans, TV networks such as SBS made a show about animals and meat and it is called ‘For the Love of Meat’, and this TV show teaches us...
4 Pages 1905 Words

Success of William Wrigley Jr.'s Chewing Gum

This case study explores the success of William Wrigley Jr.'s Wrigley company success by using advertising methods and customer preferences regarding chew gum products. Commenting on the challenges of promoting the product, this study found that it was highly competitive from other companies and lack of the ‘chewing gum trust’, which led to Wrigley's bankruptcy several times. Although the company has faced many challenges in promoting chew gum products, William Wrigley Jr. has been looking for ways to develop and...
4 Pages 1683 Words

Stress Eating as a Growing Problem

When somebody is in a tight spot that individual may pick an undesirable method to relieve their uneasiness. One of the most popular ways that is unhealthy is emotional eating. Numerous individuals think it's anything but a major issue, since they don't consider it to be an issue. During the 1930s to 1950s, they believe smoking was not a big issue, however at this point they release exactly how terrible is smoking for an individual is. As life goes on...
2 Pages 883 Words

Sense of Smell and Eating

Visual and auditory perception play fundamental and primary role in vital human activities such spatial orientation, communication and forming perception of objects within day-to-day activities of human beings. By these reasons, vision and hearing are considered objective and universal in conjunction with thoughts and decisions. Otherwise, sense of smell, taste and touch are involved in feelings and emotions such as perfumery and cooking, and, to a certain extent and only in combination with vision, pottery, sculpture, dance, and pantomime, which...
5 Pages 2375 Words

Personal Beliefs about Eating Patterns

The way we are living, our attitude, our emotion, the basic mental state, how streamlined our minds are, the level of activity we are going through, all these are very much a part of our health. A person’s health is influenced by health behaviors that are part of their individual lifestyle. Any behavior that affects the individual physical health or any behavior individual believes may affect their physical health is health behavior or in a nutshell, a person's beliefs and...
5 Pages 2274 Words

Glucose Metabolism in Cancer

To promote their fast multiplication and expansion across the body, cancer cells change their metabolism. Cancer cells prefer to utilize aldohexose for aerobic metabolism rather than delivering it through the organic process glycolysis pathway. Glycolysis produces ATP and pyruvate from glucose. The ribose 5-phosphate and NADPH are then generated in the mitochondria or incorporated into the tricarboxylic acid cycle through the pentose phosphate pathway. The Warburg Effect The Warburg effect is a hallmark of cancer that refers to the preference...
2 Pages 791 Words

Glucose Level Control in Patients with Diabetes

Diabetes is one of the most prolific diseases in human history, claiming almost 2 million lives every year. It affects the cells’ ability to uptake glucose present in the blood to produce energy, which can lead to hyperglycemia and other co-morbidities if left untreated. Thus, the monitoring of these glucose levels is a key management strategy and is an ongoing challenge faced by people suffering from diabetes mellitus daily. The technology and knowledge necessary for this has progressed rapidly, allowing...
3 Pages 1426 Words

Global Food Production in Corn

Global food production is a key component of global well-being and growth that is steadily adapting to provide for new demands. Corn is one of the world’s most valued grains, based on its immense production volume - with 1,011,068,000 metric tons being produced this year. Ideally, corn is grown in a climate that provides warm temperatures and rich soil, both of which are commonly found in the grassland biome, which is very present in the crop’s leading producer, the United...
2 Pages 801 Words

Review on Gardenia Whole Wheat Bread

Whole wheat bread has more nutritional value than white bread. Nonetheless, despite its health benefits, I prefer white bread. I like to top it with Nutella, peanut butter, or ladies' choice sandwich spread. And I enjoy slightly dipping the white bread in hot milk, so my breakfast is complete. Yes, it's true that I prefer the taste of white bread over the nutrition that whole wheat bread provides. But after discovering the delicious flavor of Gardenia whole wheat bread, my...
1 Page 548 Words

Cupping Therapy – Science or Pseudoscience?

Cupping therapy is an ancient Chinese form of medicine that is still used to this day to cure many different conditions. Some people believe that anything practiced medically must be scientific, however that is not always correct. Whether cupping therapy is a science, or a pseudoscience, is not yet proven. Cupping has been depicted as a special therapeutic method, but the evidence provided is controversial. Causation and correlation are a major factor of the medical method which often gets confused...
4 Pages 1667 Words

Corn: Significant Advances Then and Now

Corn, what is it and how did the genesis of corn begin from a tropical grass native to Mexico called teosinte that dates back more than 80,000 years ago to become maize that we all come to know as corn. When you hear or think about this simple word a few thoughts would pop in your head like popcorn, ethanol, or corn on the cob that you would find on your dinner plate. From multiple sources of information there are...
5 Pages 2451 Words

Corn as a Staple Food

Maize, also known as corn in the United States, Canada, and Australia is one of the most wildly produced crops in the world. It is almost assured that maize was first domesticated in Mexico and then reached the United States as a cultivated plant (Linton, 1924). Corn is one crop that is the most common in the everyday food we eat. But with a high level of production comes a very difficult level of labor. Labor causes loss of life...
6 Pages 2635 Words

Corn and Its Major Benefits

Corn is a food whose value has been recognized all throughout the globe. Initially found in Mexico, over 9000 years ago, corn has garnered a lot of popularity in the world. As of now, it has surpassed the cultivation of other major grains such as rice and barley. Also called maize, the corn benefits are so prominent and so well known that there are countries whose major method of national income is cultivation an exportation of corn or maize. Best...
1 Page 670 Words

Contribution of Intermittent Fasting and the Atkins Diet to Weight Loss and Health Benefits

One of the most essential methods to lose weight is to control your diet. Almost every weight loss program suggests following a strict diet or eating pattern, however, how many of these programs actually offer a concrete solution to weight loss? According to Boston University School of Medicine, Americans spend approximately $33 billion dollars per year on products for weight loss (Weight Management, 2017). If this is the case, wouldn’t it be logical to conclude that America is getting healthier?...
6 Pages 2653 Words

Acupuncture as an Example of Pseudoscience

Acupuncture is a traditional form of medicine primarily used for pain relief that has been in practice for thousands of years. Although many people believe in it and its benefits, it’s a pseudoscience, meaning it does not qualify as a real science. Even after thousands of years of development and changes, it is still not an effective form of medicine. For one, it does not pass the hallmarks of science. There have been hundreds of studies conducted by scientists and...
2 Pages 771 Words

A Look at Tea, One of the Most Important Agricultural Products

The object that I have chosen for this essay is tea, as this object is one of the most important agricultural products in Africa. While coffee might seem to be the ‘go-to’ hot beverage, the world actually runs on tea. Tea is the most popular drink in the world after water, and in the United States alone, tea imports have risen over 400% since 1990 (Szenthe, 2019). Globally 80% of tea produced in black tea, 18% is green tea and...
2 Pages 1098 Words

Essay on How to Prepare Jollof Rice and Chicken

Introduction Jollof rice and chicken is a popular and flavorful dish that originates from West Africa. It is a delicious combination of spiced rice and tender chicken, cooked together to create a harmonious and satisfying meal. In this essay, we will explore the process of preparing jollof rice and chicken, providing a step-by-step guide to help you recreate this delightful dish in your own kitchen. Ingredients: 2 cups of long-grain rice 1 kg of chicken pieces (thighs, drumsticks, or a...
1 Page 528 Words

Equine Therapy Benefits for Autism: Persuasive Essay

Introduction Autism spectrum disorder (ASD) is a neurodevelopmental condition that affects individuals' social interaction, communication, and behavior. While there is no known cure for autism, various interventions have been developed to help individuals with autism lead fulfilling lives. One such intervention that has gained recognition and popularity is equine therapy. This persuasive essay will explore the benefits of equine therapy for individuals with autism, highlighting the transformative power of the human-horse connection and advocating for its integration into autism treatment...
1 Page 594 Words

Essay about Jerk Chicken

Introduction Jerk chicken is a popular and iconic dish originating from the beautiful island of Jamaica. It is renowned for its distinctive flavors, aromatic spices, and unique cooking techniques. This informative essay will delve into the history, ingredients, preparation, and cultural significance of jerk chicken, providing readers with a deeper understanding and appreciation of this mouthwatering culinary delight. Historical Background Jerk chicken has its roots in the traditions of the Maroons, descendants of African slaves who escaped into the rugged...
1 Page 575 Words

Food Memoirs Essay

Introduction Food has a unique way of connecting us to our past, evoking vivid memories and transporting us to cherished moments in our lives. In this memoir essay, I will take you on a personal journey through my own food memories, exploring the flavors, aromas, and experiences that have shaped my relationship with food. From the comforting meals of my childhood to the transformative tastes of travel, these food memoirs have become a testament to the power of culinary experiences...
1 Page 510 Words

Persuasive Essay on Why Not to Eat Turkey on Thanksgiving

Introduction Thanksgiving is a cherished holiday that brings families and friends together to express gratitude and share a bountiful feast. However, in recent years, there has been a growing movement to reconsider the traditional centerpiece of Thanksgiving—the turkey. In this persuasive essay, we will explore compelling reasons why we should reconsider consuming turkey on Thanksgiving Day. By embracing compassion, environmental sustainability, and expanding our culinary traditions, we can create a more inclusive and ethically conscious holiday experience. Compassion for Animals...
1 Page 474 Words

Essay about Autism Equine Therapy

Introduction Autism spectrum disorder (ASD) is a neurodevelopmental condition that affects individuals' social interaction, communication, and behavior. Over the years, various therapeutic approaches have been explored to support individuals with autism in their journey towards improved quality of life and well-being. One such innovative and effective intervention is equine therapy. This essay will delve into the concept of autism equine therapy, exploring its principles, benefits, and its transformative impact on individuals with autism. By providing a comprehensive understanding of this...
1 Page 619 Words

Why not to Eat Fast Food: Persuasive Speech

The value of fast food is a big issue that has been spreading around the world since the Second World war and became popular since then in America. Fast food refers to food that is characterized as quick and food that is prepared and served quickly. In this essay, I will explore three main positions on the issue of fast food. First, there are people who eat fast food every single day without knowing if it is good or bad...
2 Pages 1110 Words

Why Chocolate Milk Is Bad for You: Argumentative Essay

Have you ever had chocolate milk? I bet you have, but did you know that even though chocolate milk might have the same nine essential nutrients as white milk, it’s actually not that healthy for humans? Schools around the USA are banning it. I believe that chocolate milk should be banned because chocolate milk has too much sugar, chocolate milk is unhealthy, and cow's milk is meant for cows. Chocolate milk might have good vitamins but with all that extra...
1 Page 527 Words

Should Schools Offer Fast Food Options: Argumentative Essay

Should schools sell fast food instead of traditionally cooked, cafeteria food? Across the United States, students that attend a four-year traditional college would either prefer eating in the campus cafeteria, or a fast-food chain like Pizza Hut or McDonald's. With the students being able to choose between the two, this affects those eating fast food by becoming a direct effect on their health and a problem for the colleges. Whether there are students that eat at the cafeteria or a...
3 Pages 1190 Words

Should Fast Food Be Allowed in School: Argumentative Essay

Junk food, junk food, and junk food are around all corners of schools. Chocolate, cookies, soda, potato chips, and Sour Strings may sound delectable to some people, but are they nutritious? Some people wonder if there should be a change. Encouraging exceptional nutrition in schools is essential by reasons of students will consume foods that are better for them, schools will pay less for meals, and fewer students would go hungry. ‘Let your food be your medicine and your medicine...
2 Pages 775 Words

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