Microorganism Identification in Food and Environments
5 Pages
2342 Words
ABSTRACT Street vended food and beverages prepared are often contaminated with several organisms. However, there is less information regarding common microorganisms present in food selling environments. This research sought to isolate, identify and quantify microorganisms present in food selling environment in a University in Ibadan, Nigeria. Culture media were prepared and taken to 5 different eateries selling food to students....
Microorganisms