INTRODUCTION Plant disease is a dynamic process which affects the normal physiology and vital functions of plants. There are many factors which influence the disease development. Effect of host plant nutrition is one of the major factors among them. Host plant nutrition means the nutrition state of an organism .nutrition plays an inevitable role in the growth and development of...
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Agriculture is the main source of livelihood in most of the developing countries of the world. Studies indicate that around 60 percent of the world’s population is dependent on it for survival. Increased agricultural production can also significantly boost the economic development of a country. However, achieving desired levels of productivity is a challenge as it is influenced by various...
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Introduction In recent years, the integration of machine learning algorithms into agricultural practices has revolutionized the way plant diseases are detected and managed. As global food demand increases, ensuring crop health becomes paramount for sustaining food supply chains. Traditional methods of plant disease detection, which often rely on human expertise, are labor-intensive, time-consuming, and prone to errors. Machine learning, with...
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Introduction In recent decades, obesity has emerged as a significant public health concern, particularly among middle-aged adults. This demographic is often at risk due to a convergence of factors such as sedentary lifestyles, poor dietary choices, and metabolic changes related to aging. A plant-based diet, which emphasizes whole grains, fruits, vegetables, nuts, and seeds, has been posited as a viable...
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The purpose of this C.T. is to find solutions to reduce the impact of human activity in the world and we are going to try to find positive solutions that could help change the human activity in the world. The problem that we chose to solve is to reduce the amount of meat we eat.We chose this topic because we...
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The topic of reducing your carbon footprint by adding a more plant-based diet is pertinent to the environment. Eating a plant-based diet is a diet that consists of fruits, vegetables, nuts, and legumes. Eating a vegan diet does not include any type of animal product; a vegetarian diet does not consist of animal products except for items such as milk,...
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A plant-based diet is composed of whole grains, vegetables, fruits and legumes. It is highly encouraged by the government and health organizations because it can have a positive impact on animal welfare as well as climate change. Plant-based diets are also known to have numerous nutrients and minerals which are known to do wonders physically and mentally for the human...
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f the time provided to the bean plant to grow is increased, the height of the bean plant will also increase because more time provided to the plant means that the plant has more time to photosynthesize, causing the plant to grow. QUALITATIVE DATA The plants were not all at the same place at the windowsill because the flask was...
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A diet as an athlete has a critical role in their performance. The focus in today's society is that meat makes people tough. Dieting is a universal stereotype. How can a plant-based diet give someone enough energy? People should support a plant-based diet because their performance will improve, it will prevent long-term damage to their health and will consume enough...
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ABSTRACT The plant fitness refers to overall performance of a plant. Essentially it includes three factors, namely growth, reproduction and survival. The plant functional traits are those that define a species in terms of their ecological roles ;that is how they interact with the environment and with other species. Seed size is such an important plant functional trait. The effect...
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ABSTRACT For over a decade now, agriculture has been the key source of income in India. In a country like India, which is developing now, agriculture provides a huge number of employment opportunities. According to a study, a huge population of the country, around 60-70% of the country depends on agriculture. Most of the work related to farming in India...
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Over the course of 350 million years, plants and insects have coevolved to counter each other’s defensive strategies. A variety of physical and biochemical mechanisms are used almost intuitively to help plants deter herbivorous pests. Chemical signals and compounds emitted by plants can be exploited by herbivores, predators and parasitoids to locate resources. In this review, we will look at...
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INTRODUCTION The light from the Sun and the presence of carbon dioxide is crucial in propelling the process of photosynthesis. It is these main factors that plants can grow and expand. However, the threat of climate change will dramatically alter the conditions in which flora can thrive in. Hence forth this experiment is to model and investigate the impacts of...
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Introduction Plant molecular biology and genomics have revolutionized our understanding of plant life, providing unprecedented insights into the complex mechanisms governing plant growth, development, and adaptation. As the global demand for sustainable agriculture increases, the significance of these fields becomes ever more apparent. By dissecting the molecular intricacies of plants, scientists aim to enhance crop resilience, improve yield, and address...
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Introduction Encouraging as many students to study botany is becoming a major priority for universities across our globe. The Royal Society of Biology have highlighted the lack of plant based teaching in current tertiary education [1]. Out of a total of 130 UK universities only 22 offer any sort of plant/botany based degree as of October 2018. The Boyer Commission...
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Introduction In recent years, the agricultural sector has increasingly turned to technology to address longstanding challenges, particularly in plant disease management. One promising approach is the application of machine learning techniques to detect and classify plant leaf diseases. Among these, the Multiclass Support Vector Machine (SVM) classifier stands out for its efficacy in handling the complexity of multiclass classification problems....
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Abstract The effect of light wavelength on the rate of photosynthesis in baby spinach leaves was determined by recording the consumption of carbon dioxide for four minutes. Red, blue, and green light were tested to determine which color increased the rate of photosynthesis the most. Each color has a specific range of wavelengths to describe it, and the closer the...
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The communications between a plant and the microbes surrounding it are extremely powerful and complicated. Remarkably, the immune system of plant is considered to have a significant contribution in characterizing the microbiome structure of plant. Arabidopsis thaliana mutants lacking in an innate immune response called SAR (System acquired resistance) that have manifested variations in formation of bacterial community of rhizospheric...
Plant
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There has been an evident growth in the demand for plant-based alternatives in food within contemporary society, mostly due to increasing consumer concerns over the environment, health as well as animal welfare (Lang, 2020). Thus, it may appear tempting to switch to a plant-based menu in-order to capture value from this rising demand. The present paper seeks to examine the...
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Abstract When plants and crops are affected by pests it affects the agricultural production of the country. Usually farmers or experts observe the plants with naked eye for detection and identification of disease. But this method can be time processing, expensive and inaccurate. Automatic detection using image processing techniques provide fast and accurate results. This project is concerned with a...
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A Guide to Microorganisms in Plant Biotech for Investors explains the science of CRISPR, the role of microorganisms in plant biotech and particularly how the evolution of these related systems are destined to ensure long term continued food security here in Australia and worldwide. The aim of this case study is to summarise findings from a document review carried out...
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Abstract Disease detection is crucial to scale back the losses in agricultural product yield and amount.Plant disease analyses include the study of variations found on the farm. Monitoring the security and identification of infections on plants is incredibly vital for organic farming. Manually, plant diseases can not be tracked simply in farms that contain completely different crops. This wants an...
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Abstract Optimization of the plant population is one of the most important aspect for better growth and development of the crops. Optimum population of the plants is required to utilize all the growth factors viz. nutrients, water, light and space. If space is not properly utilized then there can be the more weed infestation which highly affects the crop production....
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Pant breeding Plant breeding in a simple language is genetic improvement of plants for the best economic productivity. It could also be defined in terms of art and science of changing and improving the hereditary of plants. History Plant breeding was practiced first when people learned to look for superior plants to harvest for seed, thus selection became the earliest...
Plant
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Abstract India is an agricultural country and most of the people, wherein about 70% depends on agriculture. So, disease detection in plants is very important. Tomato is one of the strongly grown and widely used crops. There are many types of tomato diseases and pests, in which the pathology of which is complex. Crop diseases are a major threat to...
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Plant communication: the big question Plants can communicate too. They can detect other plants next to or around them and respond accordingly. They can do this by a number of ways, one way is secreting certain chemicals into the soil to affect how their neighbouring plants grow and behave, depending on how crowded they find their neighbourhood to be. As...
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Soil salinity is a major constraint that adversely affects crop yields in many parts of the world. About one billion hectares of land is adversely affected by salinity worldwide, due to flooding and ocean surge, soil salinity increases by 10% annually (FAO, 1988). High sodium ion (Na+) concentration which is the major cause of salinity is toxic to the plant...
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Abstract With increase in population the need for food is on rise, in such circumstances, plant diseases prove to be a major threat to agricultural produce and result in disastrous consequences for farmers. Early detection of plant disease can help in ensuring food security and controlling financial losses. The images of diseased plants can be used to identify the diseases....
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Flowers are grown all over the world in gardens, greenhouses and in the wilderness naturally, and are shipped across huge distances. While the flower is still attached to the plant the flower benefits from the sugars that the plant's leaves manufacture through the process of photosynthesis (SFGate, Unknown). Photosynthesis is the process used by plants to harness energy from sunlight...
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Abstract Photosynthesis is the solar energy- dependent process on which food production for human existence ultimately depends. Each day passes with 854 million people hungry and, for that reason, the United Nations Millennium Declaration committed the world’s nations to ‘eradicate extreme poverty and hunger’. Sixty percent of the world’s population lives in Asia, where each hectare of land used for...
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