Haircutting Fundamentals – Head Structure and Design Lines

haircutting Question surfaces on the head where the head changes such as ears, jawline, and occiptal bone are called?? reference points in a haircut are used to establish? the part of the head that is found by placing a comb flat on the side of the head is the placing a comb flat against the nape of the head and finding where the comb leaves the head can be used to locate the? the highest point on the head achieving balance within a design can be accomplished by understanding the head shape and the location of the four corners signals change in the the 2 front corners represent the widest part of the hair that grows below the parietal, or crest, hangs because of? the area of the head that is between the apex and the back of the parietal ridge is the? the nape area is defined as the area at the back part of the neck and consists of the hair below the? the area that begins at the apex and ends at the front corners and is located by placing a comb on top of the head so that the middle of the comb is balanced is the? the space between 2 lines or surfaces that intersect at a given point is a a line is a continuous mark used as an lines in haircutting that are parallel to the horizon or the floor are lines that are up and down and are perpendicular to the floor are: horizontal lines are used to create one-length and low elevation cuts and build: the straight lines used to remove weight and create graduated or layered haircuts are: diagnol lines in a haircut blend long layers into short layers to create an important element in creating a strong foundation and consistency in haircutting and creating shapes is elevation creats graduation and layers and usually described in the uniform working areas used for control during haircutting are called the line dividing hair at the scalp separating one section from another creating subsections is called lifting any section of hair above 0 degrees is known as when you are building weight in a haircut the hair should be held at the hair type that requires less elevation and should be left a bit longer because of shrinkage when it dries is the angle at which the fingers are held when cutting is referred as the a section of hair that determines the length the hair will be cut is the the guideline where a small piece of a previous subsection is moved to the next posistion is the a guideline used in a blunt one length or used in overdirection to create length or weight increase is a in creating length increase in the design of graduated and layered haircuts the technique is to use on a layered haircut if you want the hair to be longer toward the front overdirect the sections to a stationary guide at the the conversation where the practioner offers professional advice and suggestions to a client is the the growth pattern is the direction in which hair grows from the scalp and is also called th the thicknes or diameter of each hair strand is the hair density is usually described as the amount of movement in hair is called shears that are designed to remove more hair with larger teeth are the comb used for close tapers on the nape and sides and when using scissor over comb technique is called the when performing a hair cut the wide teeth of the comb are used to the amount of pressure applie when haircutting the degree of tension used on hairlines with strong growth patterns or around the ears is when cutting hair a general rule of thumb is to stand or sit directly in front of the area you arecuttin and to keep your body weight when cutting with a vertical or diagnol cutting line the best way to maintain control is to cut the hand position that is used most ofen when cuttin uniform or increasing layers is Answer reference points design lines parietal ridge occipital bone apex reference points head shape bang area GRAVITY crown occipital bone bang area angle guide horizontal lines vertical lines weight vertical fullness angles degrees sections parting elevation below 90 degrees curly hair cutting line guidline traveling guidline stationary guide overdirection back of the ears client consultation natural falling posistion texture thin medium or thick wave pattern notching shears barber comb comb and part the hari tension minimum centered palm to palm over fingers to reduce strain on the index finger while cutting hari it is important to: palm the shears sweep and dispose after a haircut and before blow drying sanitation and disinfeciton guidelines require the practioner to of hair a visual line in a haircut where the ends of the hair hang toge3ther is called the weight line haircuts that have less weight layered cuts in general a razor should not be used on curly hair cause it weakens the cuticle