Protein Buffer System
It is the most important buffer system in the cellular fluid (ICF) and blood plasma.
When pH rises above 7.4, carboxyl groups at one end of a protein donate H+ ions, acting as a base.
When pH is falling below 7.4, amino groups at the other end of a protein accept H+ ions, acting as an acid.
NH₂-C-COOH <---> NH₂-C-COO⁻ + H⁺
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H H
The amino group (-NH₂) at the other end of a protein can also act as a base by combining with H+ ions when pH falls below 7.4.
So, proteins can buffer both acidic and basic pH changes.
NH₂-C-COOH + H⁺ <---> NH₃⁺-C-COOH
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H H
The protein buffer system in RBCs is an important buffer.
With no CO₂ from tissue, carbonic acid (H₂CO₃) dissociates into H⁺ ions.
CHb-O₂ gives up O₂ to the cells.
CHb-O₂ is giving up O₂ to the cells.
Hb picks up most of the H+ written as Hb-H
H₂O + CO₂ ⇌ H₂CO₃
H₂CO₃ ⇌ H⁺ + HCO₃⁻
HbO₂ + H⁺ ⇌ Hb-H + O₂
Carbonic Acid/Bicarbonate (HCO₃⁻) Buffer System:
This system acts as a buffer on the HCO₃⁻ (bicarbonate) which can act as a weak base, and H₂CO₃ (carbonic acid) which can act as a weak acid.
If there is an excess of H⁺, the HCO₃⁻ can function as a weak base to absorb the excess of H⁺.
HCO₃⁻ + H⁺ ⇌ H₂CO₃
When H₂CO₃ dissociates into water and CO₂, the CO₂ is released from the lungs.
If there is a shortage of H⁺, the H₂CO₃ can function as a weak acid and release H⁺ ions.
H₂CO₃ ⇌ H⁺ + HCO₃⁻
Because HCO₃⁻ and H₂CO₃ can combine to protect against pH changes, they cannot function as a strong acid or base.
Protein Buffer System
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