University:
Liberty University
Course:
BIOM 500 | Introduction to Biomedical Sciences
Academic year:

2024
Views:

384

Pages:

6
Author:

Sheha A.

**Therapeutic Diet** A therapeutic diet is a meal plan that controls the intake of certain food constituents. It is part of the treatment of a medical condition and is carefully prescribed by a physician or planned by a dietician. A therapeutic diet is called a modified diet. It is a modification of a special diet. **Therapeutic Diet** * A therapeutic diet is a meal plan that controls the intake of certain food constituents. * It is part of the treatment of a medical condition and is carefully prescribed by a physician or planned by a dietician. * A therapeutic diet is called a modified diet. It is a modification of a special diet. It is tailored to fit the needs of a particular patient. **Types of Therapeutic Diets:** 1. **High-calorie diets:** * To increase caloric intake for weight gain. 2. **Low-calorie diets:** * To reduce caloric intake for weight loss. 3. **High-protein diets:** * To increase protein intake for tissue repair and growth. 4. **Low-protein diets:** * To reduce protein intake in certain kidney diseases. 5. **High-fiber diets:** * To promote bowel regularity. 6. **Low-fiber diets:** * To reduce bowel stimulation in certain conditions. 7. **High-calcium diets:** * To increase calcium intake for bone health. 8. **Low-sodium diets:** * To reduce sodium intake for blood pressure control. 9. **Bland diets:** * To reduce irritation to the digestive tract. 10. **Soft diets:** * To ease chewing and swallowing. 11. **Fluid-restricted diets:** * To limit fluid intake in certain conditions. 12. **Fluid-forced diets:** * To increase fluid intake in certain conditions. **Purpose of Therapeutic Diets:** * To provide a specific nutritional support. * To treat specific health conditions. * To prevent or manage chronic diseases. * To promote healing and recovery. * To improve overall health and well-being. **Diets** **Therapeutic Diets:** 1. **Cardiac diet:** * Low sodium, low fat, low cholesterol * High fiber diet 2. **Diabetic diet:** * Low fat, low sugar diet * High fiber diet 3. **Renal diet:** * Low protein, low potassium, low sodium * High fiber diet 4. **Hypertensive diet:** * Low sodium, low fat diet 5. **High fiber diet:** * To prevent constipation 6. **Low fiber diet:** * For patients with diverticulitis 7. **Weight loss diet:** * Low calorie, low fat diet 8. **Weight gain diet:** * High calorie, high protein diet **Tube Feedings:** * **Liquid diets:** * Used in place of oral feeding * Liquid formulas in addition to oral feeding * **Enteral feedings:** * To supplement oral intake or provide complete nutrition * Can be administered via nasogastric tube, gastrostomy tube, or jejunostomy tube * **Parenteral feedings:** * To provide complete nutrition intravenously * Used when oral or enteral feeding is not possible * **Special diets:** * For specific medical conditions or allergies * May require modification of texture, consistency, or nutrient content **Additional Notes:** * The specific diet plan will vary depending on the individual's needs and medical condition. * It is important to consult with a healthcare professional to develop a personalized diet plan. * Regular monitoring and adjustments may be necessary to ensure optimal nutritional status.