Currently, the ongoing COVID-19 epidemic has led to an unprecedented shortage of disinfectants, hand sanitizers and detergents, especially in the United States and Europe. Hand sanitizer is regarded as an auxiliary product of hand soap and liquid. Since no vaccines or antiviral drugs have been developed to prevent or treat the SARS-CoV-2 epidemic, the importance of using hand sanitizer for...
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Rationale The research question that was decided was formed from the claim 'Crispr can produce individuals who are free of genetic disease.' An article posted on the Morning Edition mentioned that a New York scientist conducted gene-editing experiments which, although raised some ethical concerns, could someday prevent many inherited diseases. Before the final question could be developed, numerous elements from...
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INTRODUCTION Agrobacterium is a gram negative soil bacterial of the family Rhizobiaceae. It is know for its disease causing in dicot plant like crown gall tumor and bearded root. There are many species of agrobacterium known but some so them are studied for feature that are manipulated to be used in biotechnology. They are basically used in transfer of genetic...
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There has been an evident growth in the demand for plant-based alternatives in food within contemporary society, mostly due to increasing consumer concerns over the environment, health as well as animal welfare (Lang, 2020). Thus, it may appear tempting to switch to a plant-based menu in-order to capture value from this rising demand. The present paper seeks to examine the...
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Since the beginning of civilisation, it is known that humans have been fascinated by other species and beasts. This is known as ancient cave and rock paintings idolise animal species and the awareness that our ancestors had in the ability animals had in aiding human survival. What a lot has happened in the past 300,000 years. What makes Humans now...
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Biology needs a metabolic reaction at all times. This is because a special type of catalyst-enzymes are widely present in the body. It can effectively reduce the activation energy of each molecule participating in a chemical reaction, enabling the organism to complete various chemical reactions quickly and efficiently. Plant photosynthesis, human digestion and absorption of food all occur and complete...
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Multi-enzyme feed is a type of biological feed. This kind of feed is rich in a variety of feed enzymes, which can eliminate the anti-nutritional components in feed ingredients to a certain extent or play a supplementary role in animal endogenous enzymes. Therefore, it is beneficial to improve the quality of the existing feed and increase the utilization rate of...
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In the past 20 years, various enzyme preparations have been used in meat processing. The common points of enzyme preparations are: strong professionalism and can be carried out under mild conditions; low cost and energy consumption in processing; significant changes in meat properties and meat quality improvement; high production efficiency; No harmful ingredients remain in the meat. The usage of...
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A biological enzyme is a non-toxic, harmless, and environmentally friendly biological catalyst. Biological enzymes have great advantages in the textile printing and dyeing industry. To speed up the development of various biological enzyme preparations, solve some problems in textile printing and dyeing, reduce as much as possible the decline in fiber strength and low efficiency of enzyme preparations, develop high...
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Rationale The nitrogen cycle (Figure 1.0.1) is complex and involves chemical, geological and biological processes. Flora, fauna and various bacteria are involved. Air is approximately 79% nitrogen but nitrogen gas cannot be used by most living organisms. Instead, plants must obtain their nitrogen from the soil as nitrate and animals obtain their nitrogen from plants or other animals. Nitrogen is...
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Introduction (200 words) Natural selection, a key concept in evolutionary biology, profoundly shapes the diversity of life. This principle, first elucidated by Charles Darwin, explains how species evolve and adapt through generations. It is the process by which traits that enhance survival and reproduction become more prevalent within a population, leading to the gradual evolution of species. This dynamic reflects...
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Application in dairy products Lactose is a disaccharide found in mammalian milk and has low sweetness and solubility. Dietary lactose can improve the body's absorption of Ca, P, Mg and other essential trace elements, but it cannot be directly absorbed in the small intestine, and must be hydrolyzed by the small intestine to be digested and absorbed by the body....
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Biotechnology can be defined as the exploitation of living systems and biological processes to develop tools for technological use. Applications may be used in areas such as industry (e.g. food, energy), medicine, environmental sciences, and computational design. The term ‘biotechnology’ was introduced in 1919 by a Hungarian scientist, Karl Ereky, to refer in general to processes where raw materials were...
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With the rapid development of the dairy cattle breeding industry and the dairy industry, the output of raw milk and dairy products has increased significantly, the variety of dairy products has been greatly enriched, and the quality has also made a qualitative leap. High and new technologies such as gene technology, enzyme technology, microbial technology, high-pressure technology, and cold sterilization...
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Judaism ethics pervade into the everyday lives of Jewish adherents. They stem from the legal system that has developed alongside Halachah, meaning ‘a going with God’ and prescribes how a Jewish person should behave. The basics of ethics originated from the decalogue given to Moses, determining that ethical life requires a spirit of mishpat (justice), tzedakah (righteousness), chesed (kindness) and...
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RATIONALE Aquatic plants can be used to demonstrate the oxygen production in the process of photosynthesis because they are specialised to produce oxygen while submerged under water. The common aquatic plant that is used for most of the experiments is Elodea. In theory, when an aquatic plant is placed in a solution in the presence of appropriate light intensity, the...
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Introduction Production of curd by using Bacterial Probiotics Acidification of milk is one of the methods used in preservation of milk. Acidification, gives the milk a sour taste and it is achieved by bacterial fermentation or by the addition of an acid (for example: lemon juice or vinegar). The acid causes milk to coagulate and solidify fully or partially. Coagulation...
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Enzyme is a protein molecule that takes on a particular shape which enables them to speed up biochemical reactions within the organisms, therefore behaving as a catalyst. It can also be used in industrial and medical contexts. Bread making, cheese making and beer brewing all depend on the activity on enzymes, and enzymes can be inhibited if their environment is...
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In a bid to aid globalisation, the Australian Government established liberal trade policy agreements with low wage economies. However, according to a manufacturing report released in 2018 by the Department of Industry, Innovation and Science, it suggests liberal trade policies are hampering the growth of Australia's manufacturing industry instead of fueling economic growth. Australia’s manufacturing industry contributes 6% to the...
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Introduction Biotechnology involves the use of living organisms. It is mainly used in agriculture, food science, and medicine. It is used all around the world, but mainly by the rich countries, like the United States, Spain, France and more. In medicine, biotechnology has many functions. From DNA sequencing, to healthcare biotechnology, to cell replacements. The main focus of this report...
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Summary This report is to identify the native versus exotic plant species that have visited by the most insect pollinators in the urban greenspace by the monitoring program which is conducted by the citizen scientists and discuss the management strategies that can enhance the pollinator diversity with the help from people in the world. Pollinators is suggested to be the...
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Introduction In our society, using enzymes or microorganisms in food preparation has become widely known. As new technology has been developed, new application fields have been developed and pioneered. Microorganisms such as bacteria, yeast and the other enzymes are highly used for improving the taste and texture and eventually obtain enormous economic benefits to industries. With the advancement of technology,...
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Abstract When plants and crops are affected by pests it affects the agricultural production of the country. Usually farmers or experts observe the plants with naked eye for detection and identification of disease. But this method can be time processing, expensive and inaccurate. Automatic detection using image processing techniques provide fast and accurate results. This project is concerned with a...
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A eukaryotic cell is a cell that incorporates DNA which is surrounded by a nucleus. Prokaryotic cells and eukaryotic cells have a few things in common that cells have. The endosymbiotic idea clarifies how eukaryotic cells have evolved from prokaryotic cells that lived collectively. Prokaryotic cells do not have any nucleus and are not membrane bound organelles in which as...
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ABSTRACT One of the world’s highest consumed resource and most dangerous pollutants are petroleum hydrocarbons. Petroleum hydrocarbons are known as the major antagonist in a number of various water, land and environmental disasters. Because of its highly destructive nature which is a direct consequence of its toxicity, resistance and degradation, the proper treatment and cleaning of this substance is of...
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Introduction The membranes of cells are made up of a fluid imitating, semi-permeable plasma membrane. This is made up of a phospholipid bilayer. A phospholipid bilayer is comprised of phospholipids (see figure 1) and various membrane proteins. The lipid tails of the phospholipids are hydrophobic (repel water) and the phosphate heads are hydrophilic (attract water). In order to ensure the...
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Introduction Chlamydia is a sexually transmissible infection (STI), caused by the Chlamydia Trachomatis bacteria. It is somewhat of a silent infection, as those who have it will not even be aware of it as symptoms are often very mild and unnoticeable in the early stages of the infection. Chlamydia is easily treatable by a General Practitioner (GP), who will prescribe...
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Introduction With the increasing pressure to feed a growing population, the ability to understand plant growth has never been more crucial, especially as the surrounding environment continues to change due to global warming (Semenov and Halford, 2009)(FAO, IFAD and WFP, 2014). As photosynthesis is directly related to a plant’s potential growth, knowledge of factors that affect this process, such as...
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To maintain a healthy body one needs to just simply eat healthy, exercise, protect the skin from the sun, practice safe sex, don’t smoke or use tobacco and finally limit how much alcohol you drink. These are just the simple steps to prevent any sickness, but should be taken in consideration when in concern to when your body is sick....
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Oceans provide 90 percent of living space on our planet Earth by volume and about 95 percent of this enormous area is still unseen by humans. (1) This huge area holds infinite opportunities with a massive diversity of organisms. The plants, animals and all the other microorganisms, even the tiniest ones that live in the salt water of the sea...
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